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{ WELCOME TO MARCEL'S CLASS & EVENT CALENDAR }

 
VIEW by MONTH

October 2016
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
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1
  Celebrating the Crush: Tapas & Wines of Northern Spain Chef Robin Nathan $9
2
3
4
  Prep School: Sous Vide Cooking Chef Paul Lindemuth $55
  Julie’s Pasta with Tomato Blue Cheese Sauce
5
6
  Off the Shelf: Cooking from the Pantry Chef Jamie Bordoshuk $80
7
  Autumn Al Fresco Dinner Chef Paul Lindemuth $85
8
9
10
  Mid Kids (Ages 9 – 11): An Italian Feast Chef Jamie Bordoshuk $45
  Little Kids (Ages 6-8): Game Day Favorites Chef Cherise Slattery $40
11
  Jan's Autumn Panini with Fall Fruits & Cheeses
12
  Midday at Marcel’s: Sonoma Harvest Lunch (GF) Chef Cherise Slattery $40
13
  Cool & Crisp Napa Fall (GF) Chef Robin Nathan $85
  Morning at Marcel’s: Dinner Solutions (V, GF) Chef Lynn Dugan $40
14
  Indian for Everyone Guest Chef Anupy Singla $85
  Low, Slow & Delicious Chef Kelly Sears $70
15
  Little Kids (Ages 6-8): Little Halloween Treats Chef Cherise Slattery $40
  Scotch & Steak Chef Paul Lindemuth $80
16
17
18
  Teri's Wild Rice, Pear, and Sweet Potato Salad with Walnuts
19
  Soul Warming Soups Chef Kelly Sears $70
20
  Fall Jam Session Chef Kelly Sears $70
21
  Game Day Chef Kelly Sears $80
22
  Mid Kids (Ages 9-11): Halloween Chef Jamie Bordoshuk $45
23
  Mixology School Chef Paul Lindemuth $80
24
25
  Don’t Be Scared! Chef Robin Nathan $85
  Judy's Fall Greens with Cider Vinaigrette
26
  Midday at Marcel’s: Tuscan Country Kitchen Chef Lynn Dugan $40
27
  Girl’s Night Out: Cocktails and the Family Style Dinner Chef Heidi Kise $80
28
29
  Culinary Road Trip: San Francisco Chef Jamie Bordoshuk $80
30
  Big Kids (Ages 12-16): Fall Flavors Chef Cherise Slattery $50
31
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